HOTELS
Come for the design,
return for the experience

Rooted in place, inspired by history. An address woven into the rhythm of the neighbourhood. A place to return to, from countryside getaways and beachside holidays to mountain refuges and city escapes where elements are a balance of patterns, materials, sound, light and people. A celebration of life lived elsewhere, the comforts of home at your fingertips.
St Bernard
A genuine tribute to an Alpine table. A generous nod to the mountains reimagined as a contemporary chalet restaurant. Chef Rudy Ballin’s menu is rooted in Valais culture, from mountain cheeses and local meats to seasonal vegetables and Swiss wine. A prelude to an evening spent dancing, a respite after a day spent exploring Verbier’s peaks.
L'Aigle d'Or
A grand brasserie, a welcome respite to winter’s chill. A fireplace glows against wood panelled walls and woven fabrics, a nod to the mountain. A symphony of stories shared over classic Alpine dishes and seafood platters piled high. The pop of a champagne cork in the distance. A restaurant to gather well into the evening lingering tomorrow’s plans.
L'Aiglon
A journey through the Savoie, a restaurant featuring the region’s finest cheeses. A cosy meal comes to life through raclette, tartiflette and fondue. A moment shared over jewel-toned wine, a pause to reminisce about the day just gone. Dishes crafted in honour of the mountain, a celebration the French Alps in all their glory, from farm to plate.
Elemento Atlantico
Alameda da Praia do Pego, 7570-783, Grândola, Setúbal
+351 93 309 64 90
Off the beaten track, a beachside restaurant overlooks the sea. On the coast of Comporta, a restaurant emerges from the white sand dunes as if a mirage. Beneath blue skies and the warmth of summer breeze, step through the doors of Elemento Atlantico, where renowned Brazilian chef Manu Buffara is at the helm.
La Compagnie St Germain
The original wine bar in La Compagnie’s fold, first opened in 2011 as a tongue-in-cheek nod to natural wine. A place to learn about French wine, one that quickly became a local haunt and paved the way for sister wine bars in New York and London. Now each their own hidden gem with hundreds of references, tucked neatly away.
La Compagnie Neal's Yard
A hidden gem tucked away in the heart of Covent Garden, moments from Soho. An invitation to discover hard-to-find wine from small producers. A terrace unfolds, heated in winter months and warmed by the sun in the summer. Inside, two floors where low-slung sofas beckon for an afternoon or evening over French wine and small plates to share.
Everything at your fingertips
A peek through our doors, something so much more than a boutique hotel. A familiar face, the cocoon of the spa, a cocktail to remember, dinner by candlelight, your home away from home.
The luxury of time away
A moment to pause, a sense of familiarity yet something new. A hotel to return to time and time again. Memories as if postcards in your mind. Visions of mountaintop hideaways in Verbier and Val d'Isère. A city escape exploring winding streets of London, Paris, Venice, Porto and Rome. A trip to the British countryside, an escape to the seaside in Biarritz, Menorca, Comporta and Ibiza. With every visit, something new to discover.

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